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Food Allergies

Wednesday, March 23, 2011

Walkers Aim to Raise Food Allergy Awareness

Organizers hope for at least 300 people to turn-out at the Mall of America for the Food Allergy Awareness Walk on Saturday, March 26.

When 10-year-0ld Matthew Bergman goes to the Mall of America on Saturday with his aunt Becki Bergman, it won't be to go shopping - not even for this Lego enthusiast. No, for Matthew and Becki, this trip is much more personal: they will be joining hundreds of other walkers participating in the Anaphylaxis & Food Allergy Association of Minnesota (AFAA) Food Allergy Awareness Walk. Saturday's event will be the third annual fundraising walk sponsored by the nonprofit. In 2010, 250 walkers raised $18,000 that will be used by AFAA to further their three-fold mission to educate, support and advocate for the more than 200,00 Minnesotans (30,000 of them children) who are living with one or more food allergies, some of which could be fatal. For Nona…

Michael G. Ferber

4:58 am on Friday, March 25, 2011

Thank you Becki for your volunteer leadership in this important Food Allergy Awareness Walk from the Anaphylaxis and Food Allergy Association of MN. The largest walk in the region at the Mall of America. Mike in Eagan   more ›

Thursday, November 25, 2010

Food for Thought this Thanksgiving

Hostesses Dish on How to Prepare for food-allergic guests

As families gather 'round the table this Thanksgiving, some guests may have to skip the stuffing or pass on pumpkin pie because of severe food allergies, celiac disease and other nutritional challenges. If there is a food allergic person on your guest list, how do you ensure that a trip 'over the river and through the woods' to your house doesn't end with a trip to the emergency room? "Ask, ask, ask," advises Lynn Carlson of Eagan, who has had multiple food allergies for more than 50 years. "I can't just take something because it looks good. I have to ask what's in it." Carlson will entertain nine at her table this Thanksgiving. She's learned to accommodate herself and her guests. There will still be green beans on the table, even though …

Rick Ellis

2:18 pm on Friday, November 26, 2010

My son has celiac, and finding gluten-free options, especially when eating out, is extremely difficult. Even when a restaurant offers gluten-free options, they often don't promote the fact.   more ›

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